Chocolate Chai

A Black Chai Blend from

Rating

83 / 100

Calculated from 2 Ratings
Tea type
Black Chai Blend
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Ingredients
Not available
Flavors
Chocolate, Cinnamon, Cream
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 5 min, 45 sec
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4 Tasting Notes View all

“Backlog: A really good chocolate chai. There is finely ground cacao in the blend, so the chai brews up kind of cloudy, but don’t let that deter you … that’s chocolate in there! Milk really isn’t...” Read full tasting note
“Now this is a tasty chai! It’s a bit cloudy after brewing, however I find that the case anytime cacao is ground into a powder… think hot chocolate where the solids struggle to mix in properly. It’s...” Read full tasting note

Description

Raw cacao is blended with black tea and exotic spices to create a spicy chai with a touch of chocolate. Blended in small batches, by hand in Chico, California. Only Organic Ingredients and Fair Trade Organic teas are used to make Chico Chai.

About Chico Chai

Company description not available.

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