Yunnan Rose

Tea type
Black Flowering Blend
Ingredients
Black Tea, Rose Buds
Flavors
Malt, Rose, Vanilla
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Lee
Average preparation
200 °F / 93 °C 1 min, 0 sec 16 oz / 473 ml

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  • “Origin: (tea) Yunnan Province, China ; (rose buds) Egypt. Dry leaf: Beautiful, orchid pink baby roses mixed in with Yunnan tea leaves that are dark brown, twisty threads with a bit of light...” Read full tasting note

From Canton Tea Co

We have blended the finest Chinese black tea with whole rosebuds to create a heady and fragrant afternoon tea.

Yunnan Black China tea is smooth and robust with a deep red liquor. Whole pink rosebuds are added to give fragrance and a slightly sweet taste, to make a rich, satisfying and indulgent drink. Perfect with a slice of cake in the afternoon.

About Canton Tea Co View company

Canton Tea Co is a London-based tea company trading in high grade, whole leaf Chinese tea. We have exclusive access to some of the best jasmine, white, green, oolong, black and authentic puerh teas available. In our first year, we scooped Six Golds at the 2009 Guild of Fine Food Great Taste Awards. Our Jasmine Pearls won the top three star gold award, endorsing it as the best available in the UK.

1 Tasting Note

257 tasting notes

Origin: (tea) Yunnan Province, China ; (rose buds) Egypt.
Dry leaf: Beautiful, orchid pink baby roses mixed in with Yunnan tea leaves that are dark brown, twisty threads with a bit of light gold showing thru. The scent is light rose and vanilla malt. This is a lovely dry leaf worthy of showing off before brewing at a tea party.
Method: Western, Glass teapot, 2 tsp tea , 2 cups H2o (500ml) , 200F for 1 min.
Wet Leaf: The roses turn light tutu pink and impart their orchid color to the liquor. Tea leaves are young leaves that have been twisted and some buds are in there. They have turned chocolate brown and look pretty with the roses.
Liquor: Light plum amber color. Light rose scent with vanilla and malt.
Flavor: Sweet, malt, tiny hint of the rose on the nose so it’s not floral tasting, only sweet from the rose. Vanilla, malt. Very consistent with the scent of the dry leaf :) Very nice!
Can also take milk but it’s not dark and heavy (which I tend not to like—that’s why I like Yunnan black tea) so it’s perfect for a tea party. There is no need for sugar, it is naturally sweet.

This is an elegant, beautiful tea. Absolutely perfect for a tea party. Would definitely serve this to a mom, little daughter or niece. Just charming and delicious!!!!
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7/27/14
Had a cup of this in the afternoon. Such a pretty leaf with beautiful pink roses,,the pretty appearance is enough to like and then to have it taste so lovely is just nice. You must be in the mood for floral flavored tea to drink this. Especially rose, it is not strong rose but it does smell and taste like rose. I find that adding milk brings out the tea’s flavor and balances the blend perfectly. It is a British type tea so this is meant to have milk added.

Flavors: Malt, Rose, Vanilla

Preparation
200 °F / 93 °C 1 min, 0 sec 2 tsp 16 OZ / 473 ML

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