Sabertooth 2017 Fengqing Ancient Tree Dianhong Black Tea

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Black Tea
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Edit tea info Last updated by Inkay
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From Bitterleaf Teas

After a brief hiatus in 2016, our Sabertooth Ancient Tree Dianhong is back for 2017. Smooth, sweet and chocolate-malty, this primal predator of the Dianhong world makes everything else look like cuddly housecats.

This premium black tea is produced solely using Fengqing ancient tree material, giving it a deeper character over multiple infusions. We recommend brewing this tea gongfu style in order to fully appreciate it, however, western style and cold brewing methods (using new or semi-spent leaves) are also suitable.

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3 Tasting Notes

15442 tasting notes

Sipdown (722)!

Finished off Western style because I didn’t have enough leaf left to steep it Gongfu. I wish I’d taken better notes of the taste during any of my steepings because, although I know I enjoyed this tea, if someone were to ask me to describe the flavour I feel like I wouldn’t be able to. My answer would just be something vague like “Oh, really good”…


I like that you have 722 and I have 227

Roswell Strange

If you come to visit in December we can definitely change that ;)


Hahah I would say the flight is already booked but I’m actually waiting on my friend so I only have a return flight scheduled

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