Mastermind 2010 Menghai Ripe Puer

Tea type
Pu'erh Pu'erh (shou) Blend
Ingredients
Not available
Flavors
Earthy, Nutty, Sweet
Sold in
Bulk, Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 0 min, 15 sec 4 g 2 oz / 60 ml

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From Bitterleaf Teas

In our opinion, this is the tea equivalent of a cat’s healing purr. Made from 2010 Menghai shou puer, this tea covers the most important ground of a good shou: Smooth, with nutty notes, a cocoa quality, and overall warming, comforting effect. With plenty of age on it, the soup is also quite clean and free of any fermentation or storage notes.

This soothing tea is accompanied by soothing portraits of five of Emperor Qianlong’s personal cats on the wrapper, with the Imperial Feline’s name and meaning on the reverse side. Each cake will be a random cat, except for purchases of a tong, which will include one of each.

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2 Tasting Notes

17853 tasting notes

This is a strong but clean tasting shou pu’erh with a more brothy top note that settles into smooth, full-bodied caramelized oats, carob, buttery brazil nuts, and molasses with a gentle, sweet earthy finish. Can’t go wrong with a tea like this to start the day rolling right!

Tea Photos: https://www.instagram.com/p/DNjT9OISCNX/?img_index=1

Song Pairing: https://www.youtube.com/watch?v=Q22_9SfXJ3w&ab_channel=DogRace

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82
26 tasting notes

Gongfu 4gr in 60ml gaiwan. 95°. Double rinse 10s then 5s first infusion +5 fot the next ones.

Molto buono! Un ripe puerh davvero dolce, mi ha ricondato tantissimo il waffle di W2T, forse un po’ più delicato.
Il pezzo di cake si è aperto alla seconda infusione, ed ha donato da subito dei colori molto scuri, non è un ripe da inchiostro, però sa mantenere un bel colore.

Costs: 0.10$/gr

Flavors: Earthy, Nutty, Sweet

Preparation
205 °F / 96 °C 0 min, 15 sec 4 g 2 OZ / 60 ML

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