2012 Yunnan Xiaguan Canger Round

A Pu'erh Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Honey, Musty, Smoke, Spices
Sold in
Bulk
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 250 ml of water
Set water temperature to 200 °F / 93 °C
Use 10 g of tea
Steep for 1 min, 0 sec
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1 Tasting Note View all

“an amazing tea! when i smell the leaves dry, i smell a tad bit of mustyness. when i smell the leaves wet, i smell honey, spices and smokeyness. when i smell the brewed tea, again i smell honey,...” Read full tasting note

Description

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About Berylleb King Tea

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