Dark Chocolate Orange Scones

Tea type
Pu'erh (shou) Blend
Ingredients
Not available
Flavors
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Sachet
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Roswell Strange
Average preparation
200 °F / 93 °C 3 min, 0 sec

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From Almost Tea

Real orange peel and cacao shells join forces in your mug to create a truly decadent tea with fresh-from-the-oven flavor. Enjoy in the morning, evening, or anytime you need a chocolatey pick-me-up.

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2 Tasting Notes

15083 tasting notes

I continued my tradition of on flight tea by steeping this one up on the plane during my trip to Vancouver. I normally brew these teabags in about 10-12 oz of water, but what I was served on the plane could have only been about 8 oz max. So, stronger than usual. Still, I didn’t feel like it created a less desirable cup by being overly potent. It had a slight film to the surface from, surely, melted chocolate but the deep dark chocolate and zesty orange notes were pleasant and a nice delight after being several hours into my flight. I didn’t get “scone” from this at all but as a chocolate orange it was solid IMO!

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1644 tasting notes

In the bag this smelled like fresh orange juice. It had that intense juicy scent to it. Once steeped the chocolate scent comes out. It’s a lovely rich scent balanced with the higher notes of the orange and reminds me of Butiki’s Three Friends. A few sips in and I think this might by my favorite Almost tea so far. The orange and chocolate are really well balanced with the puerh base hiding in the background while providing depth. I don’t think scones so much as I think Terry’s chocolate oranges. It gets a little sharper as it cools, but it is still really good. I’d almost consider buying this tea. If the price was lower and they sold it loose leaf I think I’d be in.

Preparation
200 °F / 93 °C 3 min, 0 sec

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