Pure Ceylon

Tea type
Black Tea
Ingredients
Ceylon Black Tea
Flavors
Floral, Malt, Oats, Rose
Sold in
Tea Bag
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Poppy
Average preparation
195 °F / 90 °C 3 min, 0 sec 2 g 8 oz / 225 ml

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2 Tasting Notes

91

Pure ceylon comes in teabags and loose leaf. Why you won’t add loose leaf?

Flavors: Floral, Malt, Oats, Rose

Preparation
200 °F / 93 °C 2 min, 0 sec 1 tsp 7 OZ / 200 ML

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93
11 tasting notes

My cousin got me an AKBAR tea gift box some time ago. I just started tasting them.
The first one was the Pure Ceylon Black Tea.
Though strong, if prepared correctly,it can very tasty for tea time or even at breakfast.

I sweetened it a little bit because I’m not overly fond of black teas, but of course, that is opional.

Preparation
185 °F / 85 °C 3 min, 45 sec 2 g 8 OZ / 250 ML

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