Thai Chai

Tea type
Black Chai Herbal Blend
Ingredients
Black Tea, Cardamom, Cinnamon Bark, Dried Coconut, Flavouring, Ginger Root, Lemongrass
Flavors
Cinnamon, Coconut, Sweet, Spices, Medicinal, Perfume, Soap, Lemongrass, Citrus, Lemon, Cardamom, Astringent, Ginger, Chicken Soup, Cloves, Lemon Zest, Plants
Sold in
Loose Leaf, Sachet
Caffeine
High
Certification
Not available
Edit tea info Last updated by Michael
Average preparation
Boiling 4 min, 45 sec 5 g 11 oz / 332 ml

From Our Community

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44 Want it Want it

  • +29

159 Own it Own it

  • +144

157 Tasting Notes View all

  • “I decided to finish off my last little bit of Thai Chai in style – by making it traditional-style like I’ve been saying I will for months. I used this recipe on the website www.chai-wallah.com In a...” Read full tasting note
    100
  • “Onto some more samples from CHAroma tonight as I await trick-or-treaters! I’m not sure exactly what I was expecting with this one, but I was initially quite put off by a very soapy aroma from both...” Read full tasting note
    70
  • “In celebration of Coconut Day, I invite you, steepsterites, to join me in a rousing rendition of The Coconut Song, which I have just made up on the spot even though there are songs about coconuts...” Read full tasting note
    72
  • “So, I still haven’t gotten around to trying this one with coconut milk, and I probably won’t. I think there’s only a cup’s worth left and I don’t think it’s worth repurchasing. On one hand, I...” Read full tasting note
    75

From Adagio Teas

Silky sweet coconut and playful bright lemongrass highlight this seductive black tea chai blend. Let the aroma draw you in and you’ll swear you hear it beckoning…come closer, just take a sip.

We suggest two heaping teaspoons per 6 oz up, boiling water for 5 minutes, Sugar, cream or coconut milk if desired.

About Adagio Teas View company

Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at www.adagio.com and in many gourmet and health food stores.

157 Tasting Notes

67
18 tasting notes

I didn’t taste the spiciness that I associate with chai tea, which was sort of a bummer for me. I’m a huge fan of masala chai, so I’m really used to heavy cloves, cinnamon, and cardamom. This tea is lighter, and the flavor of the lemongrass and coconut pop more than the spices.

That aside, this is a really great tea, and I think the only chai I prefer without milk and sugar.

Preparation
200 °F / 93 °C 5 min, 0 sec

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100
266 tasting notes

Wow this has to be the best Chai tea that I have ever had. Personally I’ve never really liked Masala styel Chai as it always seemed too spicy to me. This Thai Chai has a much lighter and smoother taste to it which is wonderful plain. The lemongrass and coconut adds enough sweetness and creamy smoothness to make the tea able to stand on its own which I find to be quite rare among flavored teas to which generally demand sugar to be added in order for the flavor to taste right. For the second half of the cup I did an experiment and added some of the rock sugar sample that I had to the tea and I think the added sugar actually hindered more than improved the taste of the tea as it dulled the edges of the spices that were in the tea a bit too much to the point that I don’t even want to find out what a splash of milk would do to the tea.

Preparation
Boiling 5 min, 0 sec

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63
29 tasting notes

Wish I was more impressed, but, find this flavor to be bit of a dud. Soft to the tounge, yes, but I like my Chai with that “bite”

Preparation
190 °F / 87 °C 5 min, 0 sec

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48
11 tasting notes

Tastes more like perfume & butter than the strong, rich flavor I expect and crave with chai style tea. Not the best in Adagio’s chai selections.

Preparation
185 °F / 85 °C 3 min, 0 sec

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83
196 tasting notes

This is very well done. A little different for me, as chais go, but I really liked it

Preparation
Boiling 5 min, 0 sec

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100
13 tasting notes

An excellent chai. Perfect with sugar and a little bit of milk. Not as strong as Adagio’s Masala Chai (one of my favorites) but the coconut and lemon flavors make this stand out beautifully. A new favorite I’ll want to keep around.

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