Apple Cider Chai

Tea type
Green Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
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Edit tea info Last updated by Lauren | A Quarter to Tea
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2 Tasting Notes View all

  • “Yesterday, I had prepared my things for waking up at crazy o’clock to go walking with a neighbourhood friend: clothing, bag, tea in steeper. I selected this one for the walk because after walking...” Read full tasting note
  • “Finally got a thermometer so i can not burn my greens until i get a variable temp kettle, so i figured i’d give this one a taste. At first i could only slightly taste the flavors of the apple and...” Read full tasting note

From A Quarter to Tea

Apple Cider Chai Green Tea:
Tea of the Week 9/20-9/26

Crisp notes of blended green teas are enhanced with apple, cinnamon, and chai spices. This chai relies on the spicy sweetness of cinnamon to enhance the apple and make a bold and flavorful cup that will carry you all through apple season and the later fall months.

Ingredients:

Organic Chinese Green Tea, Organic Sencha Tea, Cinnamon, Fennel, Ginger, Anise, Cardamom, Cloves, Peppercorns, Freeze-Dried Apple, Natural Flavors

Brew and Size Instructions:

Use 2 teaspoons for an 8 oz cup
Steep for 3-5 minutes in 175F water

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2 Tasting Notes

1108 tasting notes

Yesterday, I had prepared my things for waking up at crazy o’clock to go walking with a neighbourhood friend: clothing, bag, tea in steeper. I selected this one for the walk because after walking in the cold and wind, I don’t much mind not drinking the perfect thing because I am on the bus or on the subway and my face and thighs are still defrosting. Having warm tea in my hands is already a good thing. My walking friend came to her senses and cancelled. When I woke up this morning, my tea had already been decided and was good to go.

I’ve had this one for a while. I seldom reach for it because the green tea and chai combination doesn’t seem to beckon me. Nonetheless, it’s a good blend and I am enjoying it. Typical chai spice on a buttery base with a bit of a tart cider tang. It works.

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5 tasting notes

Finally got a thermometer so i can not burn my greens until i get a variable temp kettle, so i figured i’d give this one a taste.

At first i could only slightly taste the flavors of the apple and spice, but as it cooled it definitely came on stronger. Worked really well with the green base. all in all a good cuppa!

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