76

I like this one. The steeped liquor gives off a very strong aroma of cranberry and currant. It steeps a very pleasing deep purply-red color. When I sip, it tastes tart and sweet at the same time, very very fruity— mostly like cranberry. I should make this iced sometime, maybe in the summer.

It’s a perfect loose tea to have at work because it fits nicely inside a tea ball infuser and you don’t need to watch it obsessively while it steeps. It’s also caffeine-free, so no jitters.

Yum!

Flavors: Black Currant, Cranberry, Sweet, Tart

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Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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