This one has a strong scent of vanilla when first smelling the loose leaf. I steeped it for 2 minutes at 85c, and it’s almost perfect – I taste that vanilla, and I also get that hint of green tea base. Maybe next time I’ll steep for 1.5 min. This tea is pretty good – I was not sure whether I’d like it since others said it reminded them of butter sencha or vallilla orchid (neither of which I like) But this is actually pretty good for a straight/flavoured green.
Flavors: Vanilla
Preparation
185 °F / 85 °C
2 min, 0 sec
