Finished my sample off with only a small quantity of it left, in a small glazed gaiwan. It has an earthy, forest-floor, mushroom background, mild sweetness and hints of spice & herbs. Very nice stuff. Still only about 10 infusions into it, but because I only have a small quantity left—fully hydrated, they take up only 1/4 of the gaiwan volume—I expect it won’t go as many infusions as it did the first few times. But I can’t hold that against the tea. I was the one who only bought a tiny sample!
Preparation
205 °F / 96 °C
0 min, 30 sec
