My third round of Teavivre teas arrived today! I couldn’t wait to get home and get started.

This is my first Golden Monkey. I know, right? How could I be such an avid black tea drinker, but missing out on this? Anyway, I opened the packet to smell it as the water heated, as usual. Faintly smoky, with hints of cocoa, hay, fruit, and malt. So deliciously promising.

Even after only two minutes, the tea was a dark red amber. It smelled less smoky and more malty, still reminding me of fresh clean hay. The taste, of course, is fantastic. It reminds me a lot of some of Teavivre’s other black teas… they all have a distinct cocoa-like taste that I’m starting to think may come from their tea region itself. It’s delightful, and I haven’t tasted it anywhere else so far. But it’s difficult to describe. I know it may seem weird, but it kinda tastes the way a new, clean piece of printer paper smells. I’m also getting the yam/sweet potato taste others have mentioned, and I really like it. This is such a savory, satisfying black tea.

190 °F / 87 °C 2 min, 0 sec

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Quiet, strange, and in love with the world of tea. Living just outside of Atlanta. Cat lover, electronic music geek, balcony gardener, and collector of fossils. On the hunt for the perfect tea in each of my favorite categories.

After 10 years on Steepster, I have given up. The lack of maintenance, updates, and mobile compatibility have finally discouraged me. I still use my Cupboard and add teas to the database, but I won’t be logging teas anymore.


Decatur, GA



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