14 Tasting Notes

96

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96

Great for multiple steepings!

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96

Makes the best ice tea, ever! I do it the concentrate way. Double the leaves and steep it with boiling water. Pour into a beer bottle with topper. When I’m ready, I pour it over ice. Sometimes add water to mellow it, because it has a nice bite. Plus, you can resteep the leaves.

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98

Complex and wonderful. An adventure.

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83

I’m not normally into Rooibos blends(because Rooibos is great by itself), but this one is a blast… of blueberry!

Preparation
Boiling 5 min, 15 sec

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89
drank Earl Green by Rishi Tea
14 tasting notes

Love this tea! If you’re looking for that Bergamot flavor without the caffeine of black teas this is your tea. Or if you just want a fun tea with a nice sharp flavor, try this.

Preparation
170 °F / 76 °C 2 min, 45 sec
Ashley Bain

I recently tried an earl white. It was pretty good! This sounds interesting, too.

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