100

The first steep, are also called to wake tea, after the injection of water, about 90 seconds, the tea soaked, Pour out the water, start the real begining.
The second steep, after the injection of water about 3 seconds(because I do not like the fermentation flavor, so brewing time is very short), Pour out the tea water,the soup has gold amer hue,and it has a hint of sweetness and a hint of fermented flavor. but sweet clear after tea swallow, throat very comfortable, there was a sweet taste in the mouth.
The third steep, after the injection of water about 5 seconds, Pour out the tea water,soup color is still red bright and transparent,the fermentation flavor is not obvious, but Huigan is still Obvious, tea flavor is very thick, mouth and throat have a sweet feeling, very comfortable.
The fourth steep, after the injection of water about 30 seconds, Pour out the tea water.May this time tea water is not boiling water, a low temperature, the liquid color declined a lot. But it is a pure sweet taste,it is what I like.
The fifth steep,the sixth steep……
soup color is more and more light, the taste is more and more light… ..

Flavors: Sweet

Preparation
Boiling 0 min, 15 sec 5 g 10 OZ / 300 ML

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