Last night I wanted something caffeine-free, so pulled this sample out of the sample drawer. :) The leaves are cool – twisty and very dark green – and I ended up steeping this for a long time so the liquor ended up very dark green as well. Despite that, it didn’t really turn bitter, just very vegetal in the base with a lot of creamy, nutty top notes. Very tasty! Before going to bed I poured some still-warm water on the leaves and put the mug in the fridge and cold-steeped it until tonight, where it was much lighter in flavour but still quite pleasant.