I went through a phase some years ago where I craved a good masala chai. The problem was, I really strongly dislike clove and almost every single masala chai out there is like being smacked in the face with a 5 lb bag of cloves. shuddder

For some reason, every single time I try to drink a tea containing clove, it brings to mind something my mom would make over the winter. She’s put a pot of water on the stove and set it to a a temp that would allow it to steam, but not really simmer or boil. Then she’s put in an old manky orange that was due for the trash, a cinnamon stick, and a bunch of cloves. In her words, it made the house “smell nice” and added some much needed humidity.

To this day I still associate cloves with mushy, pulpy, disgusting oranges.

Anyway, Painted Desert seems to be seriously satisfying that craving I had for a masala chai that didn’t overwhelm with clove. I have a feeling this is going to turn into a seasonal staple.

Boiling 1 min, 45 sec

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Rating Details:

100 – Amazing!
91-99 – Love it
76-90 – Staple
61-75 – If I’m in the right mood
46-60 – If it’s what is available
31-45 – Will finish out of guilt
0-30 – Gave or threw away

All reviews are purely subjective based upon my personal preferences alone.


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