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The twisty, medium-green leaves smelled of black cherry. There was also a strong presence of pipe tobacco. This created images of old English estates.

The brewed tea was a light copper color and it had a strong, sweet and creamy fragrance. The flavor had an initial bite then became what I can only describe as a “classic tea flavor.” When you think of what tea in general tastes like, this is a great example. That’s not to say that this tea is boring- just consider it friendly and predictable. I really liked this and see it becoming a staple.

Preparation
Boiling 4 min, 0 sec

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avid reader and fitness freak – my tasting notes are brutally honest and range from raving fanaticism to snarky *please don’t take them personally*

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Scottsdale, Arizona

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http://flavors.me/paulmtracy

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