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This is my first try of a Canton Tea Co product and it’s also my first time using a gaiwan. (I already love the thing. How much easier is that?!)

This tea is comprised of tiny pearls. Obviously the fragrance is floral, but this tea goes one step beyond. I would say it’s more of a sugary perfume. It’s quite exotic, but still not quite the level of fragrance that would make this my “perfect” jasmine.

The prepared tea has a pale honey color and has an incredibly delicate flavor. It’s faintly sweet but the floral taste just very slightly overpowers the complexity of the tea base. I get a slight bitter tingle on the edge of my tongue that lingers. I guess I want the best of both worlds; more jasmine fragrance but less flowery flavor.

Overall, this is really good but not perfect. It’s a pleasant tea but, especially given the shipping costs from the UK, I’ll continue to look for that “perfect” jasmine.

Preparation
170 °F / 76 °C 3 min, 0 sec
Rabs

Hooray for gaiwans! I love mine and really kicked myself for not trying one sooner. :)

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Rabs

Hooray for gaiwans! I love mine and really kicked myself for not trying one sooner. :)

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avid reader and fitness freak – my tasting notes are brutally honest and range from raving fanaticism to snarky *please don’t take them personally*

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