Roasted Mate is apparently unheard of outside of South America.
It is completely free of bitterness, and you can tell that it has a high level of Theobromine in it- AS IT TASTES LIKE CHOCOLATE ON THE PALATE!!!
Yummy. It is weird to me that regular raw mate would have been introduced to the United States first. I would have brought this to people first as it seems way more palatable, in fact it is much easier to have people try this as their first taste of Mate.
~paganbuddha
