72
drank After Dinner by Pukka
234 tasting notes

Pukka Days of Christmas#22

What a strange experience. When I opened the pouch of the teabag, it smelled like a type of stock cube which bars in Belgium offered to make an instant stock (instead of instant soup) to have on a cold winter´s day. The brandname is OXO, so this reminds me of oxo. Also the colour (very dark reddish brown, like the pouch) is unusual. This all might seem very unappetising, but it does help digestion, I think.

Flavors: Celery, Meat, Soy Sauce

Preparation
205 °F / 96 °C 8 min or more 1 g 8 OZ / 250 ML
ashmanra

Interesting! I have heard of Oxo, mostly just seeing it on British television. Turmeric teas are very savory/soupy to me, too.

Ilse Wouters

to me too, and I´m not sure whether I like that texture ;-)

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ashmanra

Interesting! I have heard of Oxo, mostly just seeing it on British television. Turmeric teas are very savory/soupy to me, too.

Ilse Wouters

to me too, and I´m not sure whether I like that texture ;-)

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Bio

Introduced to tea by my sister-in-law in my country of birth = Belgium more than 30 years ago, I still love tea, mainly black, which I enjoy without sugar or milk. Having lived in UK, near good tea shops (e.g. Betty´s all over Yorkshire), I tend to buy most of my tea in bulk from tea shops (as such, most of these are not represented in my on-line cupboard). Nowadays, I live in Spain where tea gives me another sensatory bliss (as wine or beer or coffee can give me too).

Location

Madrid, Spain

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