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I´m very cautious about ginger in tea (and gin, and beer…), as it easily dominates everything else. During my last visit to a Palais des Thés shop, I got a refill of this tea as a present, and although I immediately felt some worry when seeing the blend was mainly green tea and ginger, I think I quite like it : the ginger is present in a subtle way (in aroma´s you get almost more orange peel than ginger) and the potentially grassy taste of the green tea is well complemented by this ginger-orange peel addition. Nice work, Palais des Thés!

Flavors: Ginger, Green, Orange Zest

Preparation
175 °F / 79 °C 3 min, 15 sec 1 tsp 8 OZ / 250 ML

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Bio

Introduced to tea by my sister-in-law in my country of birth = Belgium more than 30 years ago, I still love tea, mainly black, which I enjoy without sugar or milk. Having lived in UK, near good tea shops (e.g. Betty´s all over Yorkshire), I tend to buy most of my tea in bulk from tea shops (as such, most of these are not represented in my on-line cupboard). Nowadays, I live in Spain where tea gives me another sensatory bliss (as wine or beer or coffee can give me too).

Location

Madrid, Spain

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