16 Tasting Notes

86

Very nice refreshing tea, lots of notes of orchid and sweetness with a good creamy background. Almost an undertone of vanilla as well. At first I thought it was pretty light but I did a longer first steep and it’s delicious.

Flavors: Floral, Orchid, Sweet, Vanilla

Preparation
190 °F / 87 °C 0 min, 15 sec 3 g 2 OZ / 60 ML

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85

Delicious white tea, I get strong hints of peaches and a nice sweetness throughout the tea.

Flavors: Orchid, Peach, Perfume, Sweet

Preparation
185 °F / 85 °C 0 min, 15 sec 2 g 2 OZ / 60 ML

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89

This tea was just jaw dropping—I really wasn’t expecting such a strong and pleasant flavor from this tea. Really just an incredible flavor, especially with it being unflavored. Easily recommend this tea.

Flavors: Cinnamon, Cream, Honey, Milk, Sweat, Vanilla

Preparation
185 °F / 85 °C 0 min, 15 sec

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73

It’s a decent Dong Ding oolong — the first steep has a strong smokey flavor that mellows out in later steeps to an almost nutty beany taste. I wouldn’t buy it again but I have enjoyed it.

Flavors: Beany, Nutty, Smoke, Wood

Preparation
185 °F / 85 °C 0 min, 15 sec 3 g 2 OZ / 55 ML

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87

Brewed right this matcha has a strong buttery, grass, with hints of vanilla delicious taste. Absolutely excellent.

Flavors: Butter, Grass, Seaweed, Vanilla, Vegetal

Preparation
175 °F / 79 °C 3 OZ / 75 ML

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96

Just an absolutely amazing tea—easily my favorite fukamushi. Steeps and re steeps well with a delicate vegetal buttery deliciousness.

Flavors: Butter, Grass, Spinach, Vanilla, Vegetal

Preparation
170 °F / 76 °C 1 min, 0 sec 5 g 7 OZ / 200 ML

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