1

Honestly… this is gross. I don’t know what’s up with it (or how I’m making it), but I’ve given it to some friends to try and they agree.

Preparation
205 °F / 96 °C 3 min, 30 sec

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Bio

20-something year old university student aiming for a major in History and a minor in Archaeology. Started appreciating tea in 2009, and started loving loose leaf a year later.

My rating system:

80-100
Excellent! One of the best teas I’ve ever had. Clearly, it was delivered to us by the hands of the gods themselves. Would stockpile, order online, or kill to get more.

60-80
Good, and will keep stocked in my shelf if convenient.

40-60
Okay, nothing special.

20-40
Not very good. Would accept out of politeness, and then add too much sugar to mask the taste.

0-20
Bleh. I would rather drink mud.

Location

Vancouver, BC

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