2020 Winter Shan Lin Xi Oolong

Rivers & Lakes Tea

6.0g, 100 mL gaiwan, Brita water, 212f

dry leaf smells like classic Taiwanese oolong: floral and bright

wet leaves: sweet floral, reminiscent of Bath and Body Works Sweet Pea lol. nice bright green.

5s: light sweet, floral, vegetal. bit of mint cooling note in aftertaste

8s: bitter note that transitions to a floral, then mint note. something slightly coconut & crushed leaves as well.

6s: an extension of previous, but less bitter. more crushed leaves and mint. the last steep and this one make this one seem like something akin to Philosykos, if that were a tea and not a perfume, haha

8s: slight sweetness reappears. No bitter, just a slight dryness then mint aftertaste.

15s: similar to before, coconut-like notes, then mint.

Proceeded to cold brew, not because the tea ran out of steam, but lighter oolongs are just not my favorite. cold brew wasn’t really complex, but a strong ginger note appeared.

Flavors: Bitter, Coconut, Drying, Floral, Ginger, Mint, Sweet, Vegetal

Preparation
Boiling 0 min, 15 sec 6 g 3 OZ / 100 ML

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Just a chronicle of a stranger’s tea journey. Keeping old notes up to see progression, but no longer really believe in all of them. Trying to learn!!

As of 4/21/21, I will no longer assign numerical ratings to a tea unless it is terrible enough to warrant one. There are a fair amount of solid teas out there, and reading mildly subjective reviews from others > very subjective numerical rating that gets skewed by Steepster’s calculating system anyway.

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