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Advent calendar [3/24]

This tea reminded me of fresher version of Tetley’s orange pekoe, or anything you’d get at a restaurant or while traveling. It was certainly less astringent and seemed to have less tannin than most other teas of the tea-bag style variety.

All in all, it was a good brew. There’s nothing offensive or overpowering about this one. If I was just getting into loose leaf teas, I’d probably think I’d struck gold. It’s like a better version of the cheap stuff.

Would I buy this tea again? Maybe. It seems like such a middle of the road tea that I don’t know if I’d ever strongly desire it.

Also, is anyone noticing that David’s seems to suggest really long steep times and high temperatures? I used to follow their times and temperatures exactly, but now I think I have better results by steeping for less time at a lower temperature all across the board.

Flavors: Mineral, Wood

Preparation
Boiling 3 min, 0 sec 1 tsp 8 OZ / 236 ML
Fay

I almost never follow the times; if I do it’s on the low end. I also tend to do greens and whites at about 5 degrees less, and herbals and blacks at about 5 degrees more (boiling). If I find a specific tea needs more or less time I’ll adjust from there, but I’d rather weak to bitter.

Alyssa

Oh for sure! Me too. I think I prefer greens and whites in the 70s.

Kristal

I think a lot of their greens are recommended for 3-4 min but I 95% of the time do 2 min. As for the temperatures for greens, I think I’m usually a few degrees cooler (but the temps on their labels are usually just Celcius and my variable temp kettle is farenheit so I’m not 100% sure).

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Fay

I almost never follow the times; if I do it’s on the low end. I also tend to do greens and whites at about 5 degrees less, and herbals and blacks at about 5 degrees more (boiling). If I find a specific tea needs more or less time I’ll adjust from there, but I’d rather weak to bitter.

Alyssa

Oh for sure! Me too. I think I prefer greens and whites in the 70s.

Kristal

I think a lot of their greens are recommended for 3-4 min but I 95% of the time do 2 min. As for the temperatures for greens, I think I’m usually a few degrees cooler (but the temps on their labels are usually just Celcius and my variable temp kettle is farenheit so I’m not 100% sure).

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Bio

My foray into steeping happened with tin of Oreo cookie and salted chocolate caramel tea, back in college in 2009. I probably bought them for the novelty more than the taste— which sounds like a reason for many of my college-era purchases. The lovely little tea store was bought out by David’s Tea soon after I finished college. While I do enjoy getting tea from places other than malls, it’s difficult to find quality without going online. Most of my stash ends up being from there due to convenience.

I’m an early childhood educator. Tea is a big part of my daily life. I’ve yet to find anything as soothing and as energizing as it.

I’m on a big kick of blacks and herbals, especially straight ones.

90-100: Must get more of this. One sample isn’t enough.
80-89: Great! Would drink it again sometime
60-79: Decent, but probably won’t go back for more
40-59: Glad I tried, but one cup is enough
~40: No thanks. Never again!

Location

Hamilton, Ontario, Canada

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