69
drank Honey Black by DAVIDsTEA
113 tasting notes

This is a really nice blend! The only caveat is it is expensive. It has very attractive curling leaves that open up beautifully when brewed and it has a very rich, layered malty, dark chocolate sort of flavour. After that, there’s a gentle sweetness that’s mellow and quite warm. It’s a subtly flavoured tea, but I like that, I think it suits this blend very well. Compared to other David’s Tea blends with flavours, this one is a lot less sickly sweet and much more well-developed.

Flavors: Chocolate, Dark Wood, Honey, Malt, Sweet, Tannic

Preparation
195 °F / 90 °C 4 min, 0 sec 2 tsp 10 OZ / 300 ML

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Tea student, lover of loose-leaf mixtures, chai-ist and professional peppermint propagandist. Frequenter of teahouses, tearooms and tea shops. Partaker in tea rituals, ceremonies and tea times. Protector of a tea library, cabinet or cupboard. Steep, simmer, steam, a pot, a pitcher or a mug. Gunpowder green, rose black and plum white. While waiting for another kettle tea-twitter will be an outlet for me.
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