I have lots of mint around my yard and some of it is looking stringy. My husband is begging me to get rid of it soo, mint iced tea is in order…. So, after experimenting, mountain malt turns out to be an excellent pair for the mint. The mountain malt, a bold and strong assam, is a perfect counter-point to the medicinal flavor of the fresh mint.
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We have tried to grow peppermint from seed unsuccessfully an embarrassing number of summers in a row, so when I found a healthy pre-potted plant at a farmer’s market yesterday, I brought her home and named her Patty. Hoping she’ll yield lots of good tea flavoring soon!
We have tried to grow peppermint from seed unsuccessfully an embarrassing number of summers in a row, so when I found a healthy pre-potted plant at a farmer’s market yesterday, I brought her home and named her Patty. Hoping she’ll yield lots of good tea flavoring soon!
From seed? I would be too impatient for that!
So are we, I guess! We’re on Day 3 and haven’t killed it yet … a good sign, I hope!