85

“It’s a creamy, chocolately, slightly nutty flavor. There aren’t any nuts in this blend, so I’m probably mis-interpreting the cacao shells or something.
I’m not sure if this tastes like eclairs because I’ve never had one. It’s just one of those holes in my flavor knowledge. What’s an eclair? DUNNO.
… I imagine that people probably like eclairs and then try the tea. But I like this tea, and might now try an eclair.”

Full review, including the stuffed animal that I hold when I’m stressed, here: http://sororiteasisters.com/2016/12/16/chocolate-eclair-black-tea-from-52teas-a-chocolate-dessert-treat/

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I’m a graphic designer, illustrator, crafter, geek, and recent tea convert. I love teas that are sweet, zippy (caffeinated), and hopeful. In concrete terms, that’s usually black or maté tea, with some chocolate/vanilla/berry/nut in there somewhere. If it gives me the dessert experience without the calories, my heart soars.

I’m not a big fan of mint, grass (“yogi farts”), sours, or bitterness.

I’m into the idea of trading to try new things. If you think our flavor profiles coordinate, let me know, and we can swap boxes!

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Pennsylvania, USA

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http://www.leahlucci.com/star...

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