Just ordered a tea latte at Holts Cafe and this was the tea bag that it was made with. Tastes amazing though it could be biased by the deliciously creamy milk they used to make it with :) Definitely ordering this latte again, but would love to see if Holts has this in store as well on its own.
This is You :-D
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Bio
finding myself in hot water again and again…
I grew up in a tea drinking culture, but my parents were seriously hung up on jasmine tea and oolong tea, so I never really had much exposure to other teas. My horizons expanded when I moved to Japan and discovered genmaicha (roasted rice tea aka popcorn tea). after that, I discovered black teas, red teas, and flavoured teas, how different teas could be by the region, processing methods, water used.
Now I can’t get enough of it!
I experiment with different teas, blending them sometimes to see what the outcome would be. I find my tastes to be quite diverse, but run away from the more floral side of things. Tie Kwan Yin is probably the only one that most people seem to enjoy, that I don’t. Otherwise I am game for most teas. Fruity? love it. Smoky? Mmm. Earthy? bring it on! Light and vegetal? keep pouring!
Location
Toronto, Canada
Holt has traditionally only carried MF; Fortnum and Mason and Fauchon.. I haven’t seen DF there yet…
Thanks Sil, thats strange they would use it in the cafe but not in the store. Maybe its not high end enough…?