Laura Send Message

A very easy, beautifully fragrant tea with notes of vanilla (flavor), mango (flavor), and hibiscus. The tea itself is colorful, with rose, marigold and hibiscus. It is somewhat deceptive though— the flavor is far less intense than the aroma but still enjoyable. Avoid overbrewing to avoid any bitterness. 4-5 minutes is ideal.

This is the tea that converted me to rooibos. I believe they have since renamed/discontinued this tea, but it is a very enjoyable, pleasantly sweet and mildly spicy red tea. Very fragrant.