40

I ordered this as a sample from Design A Tea. I almost didn’t brew it because of the smell, but sometimes tea smells differently when brewed. It brings back memories of going to the dentist as a child and getting bubblegum fluoride. It smells like that… and makes me want to gag. The smell persisted even after brewing. While the taste wasn’t bad, I just can’t get over the scent.

Preparation
200 °F / 93 °C 2 min, 0 sec

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Learning more about tea every day.

Likes: Greens, whites, oolongs, blacks, and herbals! Just depends on the mood :)
Dislikes: Coconut, melon, chocolate, peach, cherry

I also collect antique teaware (Chinese and Japanese).

I’d love to try new types, varieties, etc. I’m still exploring pu-erh to make a complete decision whether to keep trying it or just count it as a loss.

I’d love to trade with anyone who likes something that I might have! I just have to get everything added to my cupboard first :)

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Virginia, USA

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