Iced tea season is never REALLY over for me, but the weather is changing enough that I’m wanting to reach for hot tea about as often as cold.
This is still as awesome as the first time I had it iced – it has a creaminess without needing any additives and the sherbet really pops with my typical iced tea ratio of sugar.
I have a couple of these left and I’ll be hoarding them.
Mmmmmmmmmm making my mouth water