82

This was first High Mt. Oolong and I saved it until I bought my first gaiwan/yixing. Still on the hunt for a yixing but I finally bought a gaiwan from rishi so here we go. I can completely understand after steeping it why they suggest and thankfully I saved this for a gaiwan. I followed rishi steeping instructions and the first steeping was fairly light but smooth the second I got hints of passionfruit. The third, fourth and subsequent infusions were exceptional smooth and floral followed by ….. Five minutes later a head rush buzz that forces a smile on your face. By far my favorite part about this oolong is the buzz it gives you lol( for that matter just about all rishi oolongs give a buzz but this one especially). All and all its a delicate, calming experience and definitely what I would call a “home tea” meaning only brew it at home when you have time to brew it correctly and enjoy the full experience(aroma, flavor, feeling). I would not recommend brewing this western style or in a tumbler on the go you will miss the subtle joy of this guy. That being said don’t buy it and and reserve it (for 3+ years like me lol) just because it is a “Reserve Tea”. I can only wonder what it could have been if I had opened it earlier.

Flavors: Butter, Flowers, Gardenias

Preparation
195 °F / 90 °C 1 min, 0 sec 7 g 3 OZ / 100 ML

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Reputable Companies I have narrowed down to over the years and my personal purchase preferences from each

Origin tea (Gao Shan Oolong)
-Eco Cha (Taiwanese Teas)
-Rishi (Great starter for Taste Profile Footing and high quality teaware)
-Yunnan Sourcing (Teaware, Black, Pu er)
-White2Tea (Curated Pu er)
-Essence of tea (Curated Pu er)
-Yuuki-Cha (Japanese Teas/Teaware)
-Teavivre (Chinese Teas)
-Jing Tea (High quality Chinese)

“You can go a week without food, but not a day without tea."

Numerical rating personal meaning
70-75
#Bulk#
Drinkable but would not purchase

76-80
#Traveling/Tumbler/Office Tea#
Willing to pay up to $5/oz

81-84
#Staple#
Willing to pay up to $8/oz

85-89
#Reserve#
Willing to pay $10/oz

90-99
#Experience#
Priceless

I try to refrain from numerically rating a tea until I have tried brewing at least an oz of it with various different parameters and vessels (hotter/colder water, longer/shorter times, yixing/gaiwan etc)

Location

Hovering over my tea table

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