Definitely one of the prettier teas that I’ve seen, and the aroma in the tin is absolutely delicious. It’s a decent tea when brewed hot, a yummy, fruity confection, but nothing earth-shattering. I can coax about 3 good infusions out of it, which is always nice.
The game changes, though, when it’s cold-brewed. It becomes bright, bold, sweet, tropical. I don’t get vegetal hints while drinking; it’s almost pure fruitiness. I’m running low on it now, because I’ve always got a jar cold-brewing in my fridge.
Flavors: Fruity, Green, Tropical, Vegetal
Preparation
170 °F / 76 °C
2 min, 0 sec
1 tsp
14 OZ / 414 ML
