The wet leaves do have the smell of damp autumn day in the forest, wet caves and burnt paper, but the taste is super clean. I didn’t get any of the sweet stuff though. I should give it another try.
Flavors: Paper, Wet Earth, Wet Rocks, Wet Wood
Preparation
205 °F / 96 °C
0 min, 15 sec
6 g
3 OZ / 100 ML
