80
drank Pudding Announcer by Mei Leaf
69 tasting notes

There is the initial minerality but it’s less pronounced when you take out the smaller particles and keep the brewing times short. Apricot preserves, vanilla pudding, honey and linden blossom.

Flavors: Apricot, Flowers, Honey, Mineral, Rice Pudding, Vanilla, Wood

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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Location

Sofia, Bulgaria

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