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The dry leaves smell like chocolate, the brewed tea leaves smell like chocolate.
The tea itself tastes like hot chocolate – without the sugar.

One’s primary gustatory cortex may be fooled into thinking that the drink actually contains sugar.

Upon prolonged steeping, the tea remains smooth, with it’s predominant flavor largely undisturbed by the tannins released.

Nothing much to dismantle here – tis’ a pleasant, unsophisticated dessert tea for the sweet tooth.

One thing’s for certain is that you and your kids will probably enjoy this healthy substitute from a sugar loaded hot chocolate drink.

Flavors: Chocolate, Malt

Preparation
195 °F / 90 °C 5 min, 0 sec 3 g 8 OZ / 250 ML

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