The golden leaves look incredible when brewed, yielding an orangish-red brew that tastes like a flower. A truly delightful tea that stands out.
Flavors: Caramel, Floral, Flowers
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Floral notes with a subtle, clear flavour. But slightly expensive.
Flavors: Floral, Flowers
I love oolongs grown in small batches. I also like other teas grown by artisan farmers in India, China and Taiwan.