This one warmed my cold bones all the way down to my toes after having to scrape my windshield in a thick freezing mist. The base tea appears to be a nice large-leafed tieguanyan with a liberal sprinkling of ground cinnamon that reached my nose first the minute hot water hit it. The cinnamon pairs perfectly with the fruity personality of the oolong to create a lovely little cup of mock apple pie.
I don’t care who or who else doesn’t like this one under my roof (see discussion of previous domestic oolong differences of opinion); it’s a lovely treat!
