Drinking this one up in my clay pot. I’m almost completely finished with my 25g sample of this tea by now, though I’ve already tried it a couple times. This tea was the first one I tried and probably one of my favorite. It’s very mellow and buttery in flavor and smell with a generally smooth texture. It has some light floral notes, but I find it’s less sharp than some similarly “greened” oolongs. Despite that, I’d definitely draw its character most closely to other green oolongs with a creamy buttery note. It has the ever-so-slight hint of fruitness to it, which I mostly noticed when cold brewing this tea! During regular brewing, I didn’t notice this note so much, though that may be my own shortcoming.
