40
drank Creme Earl Grey by Element Tea
200 tasting notes

Element Tea included this is a sample in my recent (first, last, and never again) order from them. Sad they are going out of business, but yay for cheap tea. I ordered three real teas, and you would think I’d try them first, but nope. When I saw this was an included sample, I got really excited, because I almost bought this, but didn’t.

I’ve been searching for a tolerable Earl Grey…. and this is not it, unfortunately. I steeped this for 3 minutes with boiling water, and at first I thought it was too bitter… until I realized it was just very citrus-y. Almost like a grapefruit peel. Ick. I think that’s the Oil of Bergamot coming in that I’m not a big fan of. I was hoping to taste some creaminess, but all I get is that citrus taste. Not good :( .. It does have an interesting smell to it.

I decided to cut this with some skim milk, and in doing so, it’s a lot better. BUT, I still want a tea that I can drink straight, so having to put milk in it to make it tolerable shouldn’t really be necessary. I don’t mind a tea where the milk enhances the flavor, but no point in buying a tea that I can only drink under certain conditions if there are others I can drink straight- right?

Second infusion at 3 minutes: Brewed this again at 3 minutes, and the second infusion is not nearly as strong – which is good. It tastes less citrus-y and more like black tea. I just think I’m not a big Earl Grey fan, and may never be. How sad :(

Preparation
Boiling 3 min, 0 sec
Michelle

I’m the same way. I’ve never found an EG that’s tolerable without milk. Although the EGC from David’s Tea is really, really smooth.

Babble

Hmm.. I’ll have to look into that. Too bad David’s Tea doesn’t really do samplers :(

Michelle

I’ll send you a bit if you want, I have half a tin sitting around.

Alphakitty

Upton’s EGC is also very smooth and only lightly beramot-y, plus they sell samples!

Babble

@Michelle – Oooh, that would be awesome! Thanks :-D

@Alphakitty – I’ve considered getting Upton’s. Is this the creamy one or just the straight?

Alphakitty

The Creme Vanilla is very lightly citrusy—I’ve never tried their standard EG, but if you’re looking for a subtle bergamot taste the creme vanilla is about as light as you can get while still being an earl grey. I have 8oz of it, so if you’d like a sample PM me ^^

Michelle

@Rachel – I’ll stick it in the post tomorrow!

Babble

Awesome! Thanks!! :-D

mpierce87

Harney and Son’s Earl Grey Supreme is pretty light, but still tasty. I would definitely recommend it.

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Comments

Michelle

I’m the same way. I’ve never found an EG that’s tolerable without milk. Although the EGC from David’s Tea is really, really smooth.

Babble

Hmm.. I’ll have to look into that. Too bad David’s Tea doesn’t really do samplers :(

Michelle

I’ll send you a bit if you want, I have half a tin sitting around.

Alphakitty

Upton’s EGC is also very smooth and only lightly beramot-y, plus they sell samples!

Babble

@Michelle – Oooh, that would be awesome! Thanks :-D

@Alphakitty – I’ve considered getting Upton’s. Is this the creamy one or just the straight?

Alphakitty

The Creme Vanilla is very lightly citrusy—I’ve never tried their standard EG, but if you’re looking for a subtle bergamot taste the creme vanilla is about as light as you can get while still being an earl grey. I have 8oz of it, so if you’d like a sample PM me ^^

Michelle

@Rachel – I’ll stick it in the post tomorrow!

Babble

Awesome! Thanks!! :-D

mpierce87

Harney and Son’s Earl Grey Supreme is pretty light, but still tasty. I would definitely recommend it.

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Bio

So the short story is, a few years ago I was VERY MUCH into tea. And then a lot of things happened, and I got out of tea for a while. And now, I’m back.ⁿ

To me, tea is the missing puzzle piece for my healthy lifestyle. When I drink tea I am encouraged to eat healthy and be active. I drink tea because I simply enjoy the taste, but the health aspects are just an added bonus.

I love all types of teas, although greens and oolongs tend to be my favorite. I’ll drink herbals if I’m feeling a little under the weather. And recently I’ve been getting more into young shengs (also chasing that elusive “cha qi”).

Unless otherwise stated, I drink my teas straight. I’ve been doing gongfu mostly these days, so I use a ceramic gaiwan with an electric kettle. For greens and some oolongs, I’ll do a western style with a glass mug or regular infuser. I try to specify if my brewing parameters are outside the norm.

I’m kinda strict when rating my teas. I rarely give a tea above a 95. Teas that I really like I keep in the 95-85 category. I’ve yet to give a tea 100 yet. So, if you see a tea about 95, that means I thought it was an amazing tea!

ⁿ – Note: I did step away from tea for a while.. again. But now I’m back for REALZ. Usually I have to put this interest on hold when real life takes over, so I’m hoping for no major life events these days.

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Florida, United States

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