I’ve actually been drinking tea all day and didn’t think to write any notes. My sense of smell is impaired by still getting over being sick though, so idk if my perceptions will change for this tea later or not.
This is the clearest tisane I have, I think. Most of them brew up red from hibiscus or kind of tan colored. This one tinted every so slightly to yellow, but barely. The most noticeable thing to to me is the artificial sugar. I might be completely wrong and there’s no artificial sugar, but it just straight up tastes like artificial sweetener in warm water, dashed with vanilla extract. And I accidentally licked some straight vanilla extract last week while making dessert, so I know. (lol, it was dripping down my hand and I didn’t stop to think about it first. It tasted like straight vokda. Gross.)
From what I could smell of the tisane, it does bare a striking resemblance to vanilla soft serve cones. I just can’t get over the yucky sugar at the moment.
