I brewed this as I normally do a black tea. Put in freshly boiled water from the microwave and guess how long it’s brewed. Taste and let brew longer if not strong enough.
Enough about the technicalities. After adding a dash of soy cream and a little sweetener I proceded to taste. The first taste wasn’t real spicy, but by the second or third sip, it had quite a kick to it!! I enjoyed it a lot and I will definitely use up the rest of my sample. I’m thinking that I should try preparing it like a traditional chai, but that sounds like an aweful lot of work for tonight, so that might have to wait for another day.
Comments
I feel the tea gets lost in this one. If you’re looking for spice and like chocolate (and don’t mind the caffeine) 52teas Mayan Chocolate Chai is definitely the way to go- in my opinion.
Does that one have mate in it? I’ve only tried mate once or twice (and both times in the am) but I felt like it made me really jumpy. Like I had drunk an entire pot of coffee on my own.
I feel the tea gets lost in this one. If you’re looking for spice and like chocolate (and don’t mind the caffeine) 52teas Mayan Chocolate Chai is definitely the way to go- in my opinion.
Does that one have mate in it? I’ve only tried mate once or twice (and both times in the am) but I felt like it made me really jumpy. Like I had drunk an entire pot of coffee on my own.
No…