240 Tasting Notes

90

3rd steeping. Still getting better. Bitterness is down, taste is still bold and beautiful. Smoky, earthy, nutty.

Preparation
205 °F / 96 °C 4 min, 0 sec

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90

Oops. I left this batch steeping for a bit too long. I usually don’t mind when that happens, and this is no exception. It’s just a tad on the big, bold and bitter side, with a bit of a coffee aroma, but I still like it.

This is also the 2nd steeping of these leaves, maybe that has to do with it.

Preparation
205 °F / 96 °C 6 min, 0 sec

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90

Strong, slightly bitter Oolong. Smoky, almost woodsy flavor. Good, probably better in the winter.

Preparation
205 °F / 96 °C 3 min, 0 sec

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72

Tea offering at Just Breakfast in Morgan Hill. Decent, even with cheap breakfast diner style serving. (Cup of hotish water with tea packet on the side.)

Preparation
170 °F / 76 °C 3 min, 0 sec

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95

Full flavored, perfect balance of earthy bitterness and drinkability. The perfect green tea.

Preparation
180 °F / 82 °C 1 min, 0 sec

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