Brews into a beautiful brown colour, like black tea.
The aroma is heavily dominated by mint, with only traces of sage and oregano (I have no idea how sideritis should smell like).
The taste is more balanced, very herbal, a bit leafy, very soothing and refreshing.
Flavors: Herbs, Mint, Sage
I drink tea almost all the time.
However, my tea drinking can be divided into two main categories.
1. I work a lot at my computer and when I work, I need to always have tea at hand. That’s when I drink bag varieties, mostly black blends, often corporate ones. They need to be at least drinkable, of course, but I don’t focus on the taste much, though I don’t go below a certain level…
2. When I read (and read a lot) or when I’m just relaxing, I savor tea. That’s when the better varieties come into play, that’s when I use leafs instead of bags, that’s when I really focus on what I’m drinking.
I’m Polish, temporarily living in Copenhagen, Denmark.
Warsaw
