80
drank Lemon Sherbet by Yumchaa
362 tasting notes

I like it well enough – rooibos with citrus. As usual with yumchaa everything is good quality and the flavour natural and not overwhelming. But sadly this exact mix is not a favourite of mine – I keep comparing it with Nil Rouge (which I like even more) and a long lost rooibos caipirinha mix i once bought and could never buy again (which probably could not possibly be as good as my memories of it are).

Preparation
205 °F / 96 °C 5 min, 30 sec

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Bio

Inconstant tea drinker – I mostly drink tea when not too hot. I hang around steepster much more frequently in (northern hemisphere) cold season. Experimenting with cold steeping, for summer.

- Teas -

I like all sorts of tea, flavoured and unflavoured, though I am picky.

I am one of those people who actually loves Lapsang Souchong. I am not crazy about Earl Grey, in general. I don´t quite get Darjeeling teas, but I am exploring.

I like rooibos, though not all bases. I loathe hibiscus. I do not like fennel/liquorice/anise in blends or teas with chicory. I am picky about what I consider true cinnamon.

As you can probably tell from my cupboard, the brands I find more interesting right now are Mariage Fréres and Thé-o-Dor.

I am always willing to try anything new. I am now particularly interested in single origins.

Location

Portugal

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