drank Grapefruit Green by Lupicia
362 tasting notes

A sample, from a pre packaged set of 3 teabags, which I shamelessly requested at Lupicia in Paris. And wow, I really doubt the translation in the package. BOILING water for this, as well as for an oolong and a darjeeling earl grey for 5 minutes? Seriously, you guys?

I also got their tea catalogue which has much more sensible temperatures and steeping times. I ignored the sample packaging instructions and while I could not measure the water temperature it should have been around 80-85 at most.

I have a problem with this tea, which is I do not much like grapefruit, nor the fruit not grapefruit flavours. Maybe it is a geographic thing, but coming from a place where citrus grows very easily almost wildly, there is so much better citrus than grapefruit. No, grapefruit is not a first, or even second, choice citrus for me. It´s so overpowering, so sharp. Not a favorite flavouring.

The teabag cames in a hermetical sealed envelope (I like Lupicia packaging very much) and it smells very intense, very grapefruit when opened. Thankfully for me the taste is much milder, very balanced in the liquor and there is a very nice, very smooth, Japanese (? seaweedy?) green tea underneath. Drunk with pleasure and a tea I would not mind repeating though not enough to include it in my shopping list.

Flavors: Grapefruit

Preparation
180 °F / 82 °C 3 min, 30 sec

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Inconstant tea drinker – I mostly drink tea when not too hot. I hang around steepster much more frequently in (northern hemisphere) cold season. Experimenting with cold steeping, for summer.

- Teas -

I like all sorts of tea, flavoured and unflavoured, though I am picky.

I am one of those people who actually loves Lapsang Souchong. I am not crazy about Earl Grey, in general. I don´t quite get Darjeeling teas, but I am exploring.

I like rooibos, though not all bases. I loathe hibiscus. I do not like fennel/liquorice/anise in blends or teas with chicory. I am picky about what I consider true cinnamon.

As you can probably tell from my cupboard, the brands I find more interesting right now are Mariage Fréres and Thé-o-Dor.

I am always willing to try anything new. I am now particularly interested in single origins.

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Portugal

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