The Rabbit Hole Organic Tea Bar

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Recent Tasting Notes

92

Yum!

I LOVE the combination of chili peppers and chocolate … spicy and sweet. Such a wonderful contrast. So I was pretty sure I’d love this tea. And of course, I am loving it.

After my first couple of sips, I couldn’t really taste any of the spicy flavors, initially, but then I started to notice the chili at the back of my throat. After a couple more sips, the chili had developed to where I could taste it throughout the sip. Awesome! The same is kind of true for the chocolate, as well, I didn’t really notice the cocoa flavors until about the third or fourth sip, but now, it’s there. So yum. Very very yum!

Thank you to TeaEqualsBliss for sending me some of this! I love it!

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86

Happy Thanksgiving to those Steepsterites here in the US. I’m actually not celebrating Thanksgiving today, we will have it on December 4th (Hubby has to work today).

I am trying this chai out today, and it really is delicious. The spices are incredibly smooth and seamless. I agree with TeaEqualsBliss who sent me some of this chai (thank you!) there is definitely a bubblegum-like scent going on with the dry leaf. Different, but, certainly not off-putting. It smells really good actually.

The flavor is rich and warmly spiced without being spicy-hot. I had some of this as a latte and some with just a little honey, and I prefer it non-latte. I like the way the spices represent themselves without the milk. But it’s really good either way.

A really nice chai! Warm and cozy!

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99

I LOVE this. Wow. wow. wow. wow.

When I heard there was a new Rabbit Hole Tea coming out I was so excited and when I found it what it actually was I went into immediate ‘must have’ mode. Cherries, I love cherries, to me Spring means cherries they might be the most expensive fruit on earth but they are also the most delicious and anything with cherries is an automatic must try for me – cherry crumble being the ultimate winner. So I placed my order and I’ve been checking the post since then and as always The Rabbit Hole delivers (and so quick too! easily the quickest tea delivery by far). I ripped open the beautiful postage to reveal Ruby Zing, I opened it up and …. the smell it’s like sticking your nose straight into a cherry pie it’s got a warmth to the dry scent and the cherries intermingled with the coconut is just amazing it’s literally like having a cherry pie in a packet.

The packet says you can infuse for up to 9 minutes and since I wanted the most from my cherry tea I did just that, but I must say this was a real test of my patience (which is non existent in this case). Finally the time was up and I opened the lid of my mug infuser to reveal the most divine aroma warm cherry pie with little pieces of coconut slivers on top it’s just amazing, it really is magical.

And then the first sip it’s like stuffing a whole lot of fresh ripe cherries into your mouth and gorging down oh it’s heavenly – it tastes so amazingly fresh & real – nothing artificial, no added flavours. If I was told that the cherries were just picked and popped in my cup I’d believe it.

Although this tea is in their ‘zesty’ range the coconut adds a real velvety creaminess to the tea which rounds out the taste nicely. It reminds me of condensed milk – like if you got some beautiful ripe cherries and poured just a little bit of condensed milk on top you’d get something near this taste. It really is lovely and so unique, also since cherries are so expensive and you’d be hard pressed to ever eat a lot at once this is a very nice indulgence.

As always the quality of the tea is beyond comparison – giant coconut slivers, huge cherries, hibiscus flowers (that don’t overwhelm the tea at all) and blueberries and as always with The Rabbit Hole absolutely no dust, no tiny pieces that have been through the wars – it’s the real deal and you can taste the love that’s gone into making it.

My only regret with this tea is that I didn’t bite the bullet and order a larger packet – it’s so good I can see it disappearing very quickly especially since I’m already on my second cup … only three more to go.

Highly recommend this to cherry-lovers everywhere and anyone in the mood for a real Spring-treat.

Preparation
205 °F / 96 °C 8 min or more
The Rabbit Hole

So glad you like it Winter. Thanks for the great review too. We really appreciate that you take the time to write about our teas.

The Rabbit Hole

Hey Winter, this tea is now added “officially”:

http://steepster.com/teas/the-rabbit-hole-organic-tea-bar/24141-organic-ruby-zing

Can’t work out how to move/attach your review to it though.

Hope you’re well.

Cheers
Corinne

Feebs

Thanks, Winter! I was unaware of this company existing and so many of the blends sound amazing. Thank you for your in-depth reviews! You can guarantee that my next Saturday off I will be hitting up the Bondi Markets ^^

The Rabbit Hole

Hi Feebs, just letting you know that we’re no longer down at Bondi markets sadly. You can still buy our teas online www.therabbithole.com.au and we’re busy getting our teas into as many cafes as we can. We are already in Flour & Stone (Woolloomooloo) and Twig (Surry Hills) with more coming online in the next few weeks.

Cheers
Corinne

Feebs

Thanks very much Corinne, Surry is close ot me so I will head there ^^. Do Twig have the full range or a selection of a few favourites?

The Rabbit Hole

No trouble. Twig currently have 6 of our teas on offer – a few of the traditionals (Breakfast Blend, Grey Rabbit & Chai) as well as some of our more “out there” blends (Ginger Snap, White Delight & Red Delicious). Their food is to die for too!!!

They are out the back of the Garden Life centre on Cleveland St. Enjoy.

Cheers
C

tina

Ive ordered this and you’ve made me very excited about its arrival!

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88

This is one of the more delicate Earl Grey teas that I’ve tried… delicate but very nice too. Not a strong bergamot flavor, and I generally prefer my bergamot good and strong, but I like the gentleness of the bergamot here. It is so soft and lovely, while the black tea provides a robust, delicious background of flavor.

Very nice, and a perfect Earl Grey for those looking for something on the softer side of bergamot.

LiberTEAS

PS: forgot to add – thank you TeaEqualsBliss for sending me this tea! Thanks!

TeaEqualsBliss

I really love this company!

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86

once again, another fantastic tea from the rabbit hole. I love the teas from this company because they are usually ones that you wont find elsewhere. There is a ton of peppermint teas out there, but adding pineapple. genius. The subtle sweetness of the pinapple really sets this apart from a typical peppermint tea.

I usually brew this tea with boiling water, and its great. however today I had my kettle set for oolong (90 degrees C) and didnt realise. I was driving to work drinking it and thought that it tasted even better than usual. the pineapple was much more pronounced and i think i will probably continue to use the lower temperature.

basically, big fan of this tea.

Preparation
195 °F / 90 °C
The Rabbit Hole

Glad you like it Tina. I’ll have to try it with the lower temperature too. Also, it’s great iced for the warmer weather.

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100

black black tea and a strong blackberry/rasberry taste, very moorish but not too uppy so lots can be drunk over a long afternoon of sipping…. gratefully introduced to this by my lovely sister….. can’t wait for more :)

Preparation
195 °F / 90 °C
Winter Salo

Aww…. so nice! Glad you loved the tea so much. :) Made for a great afternoon tea accompaniment.

The Rabbit Hole

Glad you enjoyed it and look forward to sending your own personal supply for you to sip on.

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99

Om nom nom…. berry goodness is what this is, delicious, delectable berry black tea.

Imagine a sweet summer berry tart – now imagine someone liquefied that because I swear that’s what’s happened here. This is an AMAZING combination of natural flavours – as a rule I don’t believe in ‘desert replacement’ teas because quite frankly no matter how good a tea is how can it really satisfy that craving for a good piece of cake? But this definitely works as a desert replacement because it manages to be sweet, tart and ‘filling’. It makes for an extremely satisfying cup of berry tart.

Dry you are greeted by big black tea leaves, freeze dried blueberries and raspberries and the smell – oh my – the smell is intoxicating – it is oh so good it’s like walking into blueberry and raspberry fields in the heat of summer where the fresh fruit is really ripe and you’re blown off your feet by the intensity of the fruit. I’ve actually got the opened packet on my desk right now because I can’t bring myself to put it away it’s making my whole room smell of berries and I love it.

When made up the berry aroma is softened somewhat and you are given a tight generic berry smell mingled with an almost soft floral fragrance and rounded off by the smell of shortcrust pastry; it’s different, a good different and gives you a hint of what’s to come. The initial taste is not as sweet as I thought it would be, but this turns out to be a good thing because what you get instead is a very good approximation of a blueberry and raspberry compote mingled with a tart pastry-esque taste thanks to the black tea, oils and apple juice which is just a tiny bit bitter in a very good way. The aftertaste is where this tea takes it off there’s no bitterness in the aftertaste at all, instead, the tea really packs a punch here delivering an intensified version of the first sip really amping up the sweetness and flavour of the berries. This carries over into sip after sip resulting in the tea tasting sweeter as you finish off your cup.

I think this works really well as an after dinner tea as it’s not particularly strong and can satisfy those sweet night time cravings. It would also pair well with a sweet cake in the afternoon.

I highly recommend this to sweet-toothes and berry lovers and particularly for those who are seeking a non hibiscus berry tea or a less sweet berry tea as it definitely isn’t as sweet as a lot of other berry teas on the market and the fact that everything is natural is really evident in the taste – the tea is of an impressive high quality.

I’m off to have my sixth cup of the night…

Preparation
Boiling 2 min, 0 sec
The Rabbit Hole

Glad you like this one too Winter. We boost the sweetness (when really craving cake but trying to be good) with organic apple juice concentrate which works well with the tartness of the berries (especially when cold). We ended up using Berry Bomb as our iced tea at the Farmers Markets last Saturday and we muddled it with cinnamon and pear which went down a treat.

Winter Salo

I think the apple juice is a fantastic idea because it really is delicious. I put raspberries in with mine it makes the berry flavours really pop… I never thought to put peer with it what an interesting idea.

TassieTeaGirl

So its good hot? I read the description on the RH website and thought it would be a perfect iced tea in summer (maybe with some champers or vodka for a Christmas treat?), but was unsure how it would go hot.

The Rabbit Hole

Hey @TassieTeaGirl – a woman after my own heart, the addition of champers or vodka does go down well (and why wait until Christmas)!!! We think it’s pretty damn good hot too though. Be interested to see if you think the same. Cheers, Corinne.

Winter Salo

Hi TeassieTeaGirl – thanks for your comment & question – personally I prefer this hot to iced. I think it loses some of the magic when it’s iced, I don’t find it as flavoursome by as itself. But that’s just personal opinion because I’ve served it to friends who love it iced.

To me, when it’s hot it is absolutely divine, it’s so nice, it’s seriously like a sweet treat all of it’s own (although it still pairs well with actual treats!).

And if you haven’t tried The Rabbit Hole – I highly recommend you do they have awesome customer service and the postage is really good. :)

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100

If you have been to one of those lavish chocolate high teas like the Langham have where there’s a chocolate fountain and oodles of goodies to dip into it then you will be delighted with this at home special. There’s no mistaking what this is – white chocolate drizzled over raspberries – simply divine!

This tea is exquisite – the white tea is light and delicate, not at all grassy, just the way a good white tea should taste and the flavouring is sublime truly sublime. I feel as though I’ve got a stack of beautiful fresh ripe raspberries in front of me and with each mouthful I’m dipping them ever so slightly in high quality white chocolate and finishing it all of with a drop of ever so light white tea. This really is the perfect afternoon tea.

When dried the leaves, chocolate pieces and raspberries smell exactly as you’d expect – sweet, raspberrish, white cholatish and leafy. The aroma when made up is of sweet raspberries and a whiff of white chocolate in the air and the taste is well seriously there’s no other way to describe it but each sip is a raspberry drizzled with white chocolate. You know you’re drinking white tea, it’s light and carries the flavours well.

If you love raspberries like I do you are going to fall head over heals for this beautiful cup it’s really something special. Also if you’re wanting to try white tea and aren’t sure where to start then you can do no wrong with this one, it really is complemented perfectly by the flavours.

Preparation
170 °F / 76 °C 3 min, 0 sec
The Rabbit Hole

Thanks Winter. So glad you enjoyed our White Delight. If you’ve got a sweet tooth, you might also like After Dinner Mint which is one of my all time favourites. happy sipping and thanks again for the review.

Winter Salo

You’re most welcome, I am REALLY enjoying this tea – it’s oh so nice, I couldn’t stop drinking it last night right before bed time when I really should have been having my normal herbal tea I was like ‘just one more wont hurt’ ;)

After Dinner Mint is already done on my wishlist of tees to try- it does sound lovely, and as a big fan of that exact treat I’m looking forward to trying it.

The Rabbit Hole

Ha ha, I know the feeling. Hope it didn’t keep you awake!

Winter Salo

I was a bit worried about that, but it is white tea so I took the risk and in fact I slept really well, better than I normally do – must be all the contentedness from the deliciousness of the tea :)

I just had another cup it’s so good I can’t keep my hands off it!

The Rabbit Hole

Good to hear. I don’t find white tea keeps me awake either which is nice. I really enjoy a cup at bedtime.

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93

Warm Apple Pie anyone? Come on, you know you want to! The smell of this is absolutely divine – it’s like warm apple pie, there’s heavy apple, an almost pastry kind of smell and a strong wave of honey-vanilla. The taste is something else entirely it’s like a sweet oven baked apple that’s been drizzled with honey.

This is so incredibly good, it really is desert in a cup it’s amazingly satisfying and it’s not over sweet either; it’s the perfect combination of apple sweetness and apple tang. This just blows away all the other apple and Turkish apple teas I’ve had before. The Honeybush gives this real depth so it doesn’t feel like you’re drinking warmed up pieces of fruit, it tastes like a full bodied drink which is really, really delicious. I can totally understand why the tea is called ‘Red Delicious’ because that’s exactly what it is. Although it’s not a brilliant red it’s more a browny-red but that’s totally nit-picking.

I bought this tea without trying it and I am always so apprehensive about doing that, but the picture is so captivating I just had to try it. And I have to say I’m sold- the quality of the tea is very impressive and when boiling water hit the infusion all the leaves, berries and apple pieces expanded fully revealing their true natures. Big and I mean BIG berries are in this and they look just amazing.

I HIGHLY recommend this for anyone who likes apples and especially to people who enjoy Turkish Apple but are trying to avoid the sugar intake because not only does this taste better than any Turkish Apple I’ve had there’s no sugar in it (or at least it’s not made of sugar and what sugar there is occurs naturally).

This is just incredible – seriously incredible.

Preparation
Boiling 8 min or more
Devilish

Haha it seems that you are really in love with this tea… I can see that you have even changed your profile picture! :D I must admit that I am also captivated by their beautiful photos!

I am both impressed by and envious of your ability to describe teas in such a vivid manner! I could see a piping hot apple pie as I read your review. :) There are too many fruit teas that taste like, as you’ve said, “warmed up pieces of fruit”, so I am glad that this tea is different. It is definitely more exciting than a pure fruit infusion!

Winter Salo

Aww thank you that’s so nice of you to say! :) I’m glad you were able to imagine it – to be honest it’s probably the best tea that’s helped me imagine what all those desert named teas by 52teas could taste like.

And the PICTURES seriously whoever they got to design the layout and photographs deserves a medal they’re just magnificent.

Yes, definitely better than a pure fruit infusion. I find with fruit infusions they need a little something else to round them out whether it’s honeybush/ rooibos or a spice or even something floral like rose petals often just fruit can really be quite unsatisfying.

CHAroma

Hmm, I’ve never had a honeybush tea before. Does honeybush taste like red rooibos? Because I’d love to try this tea (who wouldn’t after that review), but I can’t stand red rooibos. Green rooibos is okay though.

The Rabbit Hole

Thanks Winter. This is a great one iced too. Give it a go when the weather warms up a bit. Thanks also guys for the feedback on our photos. We had miophoto.com collaborate with us on the styling/shooting of them and she managed to translate what was in our minds exactly. She’s a wizz!

Winter Salo

CHAroma thanks for the comments I’m really glad to hear you liked the review :) Personally I find rooibos of any kind can be very hit and miss depending on where you get it from. For me Honeybush is like rooibos, certainly more like rooibos than any other tea or herbal carrier but it is different and I don’t feel like it can be mistaken for rooibos. The way it’s different is that rooibos has a tea quality taste to it – sometimes it can be bitter, it’s normally a far more pronounced flavour even when it’s with a whole lot of other flavourings and it usually has a strong aftertaste (good or bad).

Honeybush on the other hand is like rooibos’ cousin on the herbal side of the family – it doesn’t have a tea taste to it, it really does taste like honey but not in a sickly sweet way it’s like the runny honey you might find in a health food store or fresh from a bee farm when it’s good it’s like the honey’s been drizzled on rather than you’re drinking a hot cup of pure honey which I’m pretty sure would be quite hard to drink.

This particular Honeybush tea is really, really, really yummy! In my opinion it definitely isn’t close to a red rooibos or a green rooibos for that matter, there’s absolutely no ‘tea’ taste to it, there’s also no grassy taste or overpowering aftertaste. It’s a very good example of the honeybush taste and what it can be used for because in this tea it really is used to add a depth to the tea to allow you to really savour the apple taste and feel as though you’ve eaten a freshly baked apple that’s been drizzled in just the right amount of honey. I think it would make a very good place to start with honeybush if you like apples because it will let you know both what honeybush should taste like when good and give you an idea of what flavours might go well with it so you can venture out into other honeybushes.

The Rabbit Hole: Thank you for the feedback and you certainly chose a great company to collaborate with – they’re just brilliant photos. I think I’ll make up an iced jug of this today now that you’ve put that thought in my head, I’ve been having very sweet iced tea lately and I think the refreshing taste of apple may be just the right thing for today – it’s already very hot in Melbourne! I’m looking forward to comparing the iced version to other apple iced teas I’m sure it’ll come out wining

The Rabbit Hole

Lucky for you on the weather. Sydney is very overcast and not “Spring-like” at all at the moment. Hope you enjoy the iced version of Red Delicious as much as the hot. Cheers, Corinne.

Raj

neThank you for the feedback and you certainly chose a great company to collaborate with – they’re just brilliant photos. I think I’ll make up an iced jug of this today now that you’ve put that thought in my head, I’ve been having very sweet iced tea lately and I think the refreshing taste of apple may be just the right thing for today – it’s already very hot in Melbourne! I’m looking forward to comparing the iced version to other apple iced teas I’m sure it’ll come out wining

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46

I have been looking forward to this ever since I read the reviews and the beautiful picture is just so intoxicating.The quality of the tea is impressive beautiful big leaves and visible pieces of apple – the smell is sweet and really does have a toffee apple scent.

I made up a nice pot of it and was enchanted by the smell when hot it really does smell like a hot toffee apple unfortunately the taste did not match the smell or the expectation. It tastes like an apple tea – the oolong component is very light, while you know you’re drinking an oolong it comes across more as an apple tea with a hint of oolong rather than an oolong tea with apple.

The taste also didn’t come across as toffee or creamy-like it tastes like a light tea.

As a huge fan of oolong teas and particularly of creamy and milky oolongs I was disappointed by the taste of this tea it seems very lacking in the oolong taste department and far closer to a herbal tea taste than an oolong taste.

If you like apples you’ll like this tea, and if you’re trying to edge into oolongs from herbals this would be a good tea to try. But if, like me, you love oolongs I wouldn’t recommend this.

Preparation
200 °F / 93 °C 4 min, 0 sec
The Rabbit Hole

Shame you didn’t enjoy the Toffee Apple Winter. You’re dead on when you say that it’s good for those “transitioning” into oolongs. Amara likes to drink it with a dash of agave syrup to bring out the toffee flavour. Someone with a more developed palate such as yourself might enjoy our single origin Milk Oolong (which is a traditional Milk Oolong, not a flavoured one) or even the Tropical Paradise which we use a base of GABA oolong for.

Winter Salo

It really would be good for a try-out tea, often people start with a strong oolong and are put off the type altogether, which is a shame because oolongs are awesome.

Thanks for the recommendations – your Milky Oolong looks very tempting I love the idea of sampling a single origin – estate type that can be pretty hard to find in Australian tea sellers. I’ve added it to my list of tees to try. :)

The Rabbit Hole

It’s true. Oolongs are my favourite too. Such an awesome variety of complex and subtle flavours.

Tabby

Aww, this seemed so promising from the product description…

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85

My first tea of the day… and it’s a good one. Good and strong. It is bold and very well-rounded. Full-bodied and quite pleasant to drink.

I’m off to write a review about it for SororiTea Sisters…

Thank you to TeaEqualsBliss for sending me some of this tea to try! It really hit the spot today!

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85

This is a good straight-up lemon and ginger herbal tea! YUM!

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82

The Rabbit Hole really knows how to do a wonderfully flavoured white tea. This is 3/3 that i bought and i love. They have definitely changed my opinion of white tea from “meh, its okay” to “LOVE IT”

This tea is very gentle. very calming, soothing and relaxing. The chamomile is probably the most pronounced flavour in the mix. I think this tea would be perfect at night time to get you all sleepy and ready for bed.

Preparation
170 °F / 76 °C 3 min, 0 sec

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80

So i have this weird thing with lavender, im really not particularly fond of the smell but i love the taste (I use it in a lot of cooking). So the smell didnt bowl me over with joy. But i really enjoyed the tea. I didnt really find much of a creamy element to it but it was still very enjoyable. I would have never thought that lavender and oolong would be such a good combination. I think it would be a perfect tea for a devonshire tea. Floral and delicate.

Preparation
180 °F / 82 °C 3 min, 15 sec
The Rabbit Hole

We’ll be using this one in our up and coming comparative tasting for the Patisse High Tea on 31st July in case you’re free: http://www.patisse.com.au/page/high_tea.html.

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91

well having rapidly demolished my last pot of tea (white delight) im already onto my next. this is another white tea. firstly its called “Monkey Business” and monkeys are awesome so it get points there for making me imagine a monkey drinking tea. In fact i think if monkeys did drink tea, they would probably be a fan of this one. because it tastes like banana. like actual fresh banana. like the flavour you get of fresh banana bread as opposed to banana lollies. this is something im finding with the rabbit hole teas is nothing tastes like fruit flavour – it tastes like the actual fruit and honestly, this is something quite different to many of the fruit flavoured teas ive tried. many of which may be tasty, but do not usually taste like the actual fresh fruit like this one. Im counting this tea as one of my serves of fruit for the day!

Preparation
170 °F / 76 °C
The Rabbit Hole

Of course it counts as a serve of fruit and in fact, given you’ve also had White Delight with the raspberries, your fruit intake for the day is on fire. You can afford to celebrate with chocolate and a glass of champagne now!!

tina

Honestly i think id prefer the white delight (which i am drinking now) to chocolate and champagne. well maybe some chocolate to eat along with the tea would be nice. My god its good tea! My fiance thinks i buy far too much tea (i have over a hundred different ones and an entire cupboard devoted to storing them) and gets a little cranky whenever i buy more. but even he is insisting i buy the large sizes of the white delight and the monkey business.

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96

Wow. this is a really nice white tea. I havent actually found many white teas that ive been much of a fan of. of the hundred and something teas in my cupboard i think maybe three are white teas. I think white tea is very hit and miss. and this one is a hit in my opinion. this is probably my favourite white tea ive tried. It tastes like these chocolate covered freeze dried raspberries that i had at a market once upon a time and have never found again. I really wish i had bought the large size of this one. Oh the regret!

Preparation
160 °F / 71 °C 2 min, 45 sec

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96

My order of The Rabbit Hole tea arrived after what seemed like forever! It actually came really quick and i cannot blame them for my inaccurate perception of the passage of time. but i was so excited about these teas it seemed like much longer. I also got a free tea and a hand written thank you note which i though was really nice. I havent even tried the tea yet (its brewing. be patient) and i already like them.

Dry the tea smells amazing. like freeze dried apples… which is whats in it so that makes sense. while brewing it smells like fresh apples. a really sweet variety like fujis or pink ladies.

and now for the tasting….(drum roll)

holy crap. thats good.

It has a delicious light, fresh oolong and the apple flavour is scrumptious. Its a sweet tea but in a fruity way, not in a sugary way if that makes sense. It sort of has a hint of flavour that reminds me of those apple chew lollies i love. which may slightly contradict the “not-sugary sweet” comment i just made…. but i dont care! try the tea and you will get what i mean.

so excited about trying the eight other teas i got.

Preparation
180 °F / 82 °C 4 min, 0 sec
The Rabbit Hole

So glad they arrived quickly AND, that you love our Toffee Apple as much as we do. Hope you enjoy the others just as much.

tina

of the ones ive tried so far i am liking them just as much!

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81

Dry – this smells like flowers and oatmeal
After infusion – this smells floral with a hint of tarty-juice
The color is a light yellow-brown.
The taste is very delightful! A beautiful white tea with soothing floral and herb notes but they are subtle. I can pick out the Chamomile a little more than the ‘petals’ but both are relaxing and not loud.

Nice!

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92

The aroma is AWESOME!!!! Magnificent, even! I’m assuming there is more than one kind of apple in there from what I can see the colors of the ‘skins’ are different…not sure…but great! I LOVE that aspect! The first infusion was very apple and a nice juicy and semi-tart apple, indeed! The 2nd infusion was less apple upfront but you could still taste it in the aftertaste and it lingers nicely. The Oolong pops thru more in the 2nd infusion.

This is one of the better flavored APPLE teas I have tried. Nice flavor.

Something else I noticed about the apple part is a hint of lemon…almost like when you cut up an apple and squeeze apple juice over top to keep the apple fresher-longer…

And there was sugary-creamy notes I picked out too which I will say is the toffee part the description is talking about…

Nicely done! Very aromatic and flavorful!!!

Jenn

I have to try this one!

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89

A darned good berry flavored black! Not bitter but BERRY juicy…BERRY Nice! :)
I really like this! I had a cup hot and a cup cold…I like them both but I do like it a tad more iced – it just screams SUMMER!!!! YUMMO!

The Rabbit Hole

We love it iced it summer too, with fresh berries added, mainly for the fact that they look so darned beautiful!

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89

WOW!~

White tea…beautiful!
Raspberries – Very flavorful, juicy, sweet not tarty, and plump once infused!
Coconut slivers – TRUE – and creamy-sweet!
And…did someone say white chocolate!? WOW!

I would have to say the raspberry pops thru a bit more but not by much and all the lovely ingredients play very nice here!

This IS surprisingly creamy! It says that right on the package but they DO speak the truth!

Very nice! Another goodie from the Rabbit Hole…

galken

Really i appreciate the effort you made to share the knowledge. This is really a great stuff for sharing. Keep it color switch and little big snake

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99

There are 3 individual reviewers for this tea so far and they are all positive…I was the only one to actually RATE it as I don’t think the other two people rate teas as a rule of thumb…anyhow…this is very awesome! VERY AWE-SOME…I love it! It’s tropical-fruity but smooth and makes your mouth water! I upped my rating too! This is a SIPDOWN from me and one of these days I will try and put in an order for some! I LOVE IT!

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99

2nd infusion

still lovely
fruity and tropical with a little bit of sweeter woodsy taste tied in this time around :)

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