SOYI Tea Company (China Cha Dao)

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Recent Tasting Notes


I really like this tea. It’s reminiscent of a silver needle white tea (tastes soft and fuzzy), but it’s rich like a black tea.

I brewed 4 grams in my 4 oz. gaiwan, starting at about 8 seconds for the first steeping.

205 °F / 96 °C 4 g 4 OZ / 118 ML

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